Food Prices Have Skyrocketed, How Do You Stockpile for an Emergency?

Food prices have skyrocketed, and according to leading industry sources, grocery stores across the United States are worried about food shortages.

Experts say more grocery hoarding may come as disruptions push America’s food supply “near its breaking point”.

As a result of this crisis, survival food is more important than ever.

If you don’t take action or if you stockpile the wrong foods, you could be setting your family up to be hungry in a time of crisis.

It sounds harsh, but the truth is too many people with good intentions are making critical mistakes with their survival food.

Mistakes like…

  • Getting MREs with a 5-year shelf life – depending on where you purchase them from they could be near expired…
  • Getting gross survival foods that are tough to stomach and so high in salt, MSG and preservatives you could clog your arteries and get yourself sick…
  • Or simply getting the wrong foods and leaving a critical hole in your meal plan, which means you risk becoming malnourished…

Well, no need to worry anymore.

Obviously, waiting for the government to give me a handout in a disaster just wasn’t an option for me. And I was completely turned off by the crazy high cost of survival food sold by some companies.

That’s why I ordered and got my very own stockpile of the best selling products at PreparwithMatt.com powered by My Patriot Supply!

  • This is notordinary food. This is delicious, nutritious, good-for-25-years super survival food that helps keep you from going hungry in a crisis. This is high-quality survival food without gross fillers or weird “frankenfood” that the other guys use to pad their survival meals. They are handpacked right in a family-owned facility in the U.S.A. and you won’t believe how inexpensive these kits are.
  • There’s no fancy packaging, it’s sturdy, triple-layer stuff and can stand up to most of the crazy things that happen in a crisis. This food is designed to last for 25 years, so you have complete peace of mind for the long term. And they’re using compact kits so you can store them anywhere in your house without any extra hassle. They’re sturdy, water-resistant and stack easily. And extremely covert too.
  • You can make these meals in less than 20 minutes. Just add boiling water, simmer, and serve.
  • Customers rave about the delicious flavor of this food – it doesn’t taste like “survival food.” And you get a whole slew of choices for breakfast, lunch and dinner so you don’t get stuck eating the same thing day-in and day-out.
  • Look, this food tastes homemade. It’s built to last the long haul. It’s a snap to prepare. And everyone from former Navy SEALs to middle-American grandmas are singing its praises.
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Sasquatch63
Sasquatch63
22 days ago

Ok, first buy canned foods that you eat! Learn to can your own food and get the materials to do it. Next, grow your own food. Prepare it for soups and stews and can it yourself. Now your getting into real prepping.